Synopsis: The Talisman Italian Cook Book
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Cooking is a language all its own, and no two countries speak it the same way. For many years we've been looking a for and Italian cook book suited to American cooks. But it seemed that no such book existed. Our search has ended now, happily and deliciously! In Ada Boni's excellent volume, "The Talisman Cook Book," you'll find just the combination we were looking for. It lays the whole exciting world of italian cooking before you, like a richly laden festival table. Every recipe is written simply and concisely, with weights, measures and ingredients adapted for your use. Needless to say, the Ronzoni Macaroni Company is proud o sponsor this special edition, in cooperation with Crown Publishers. This is the kind of thing we've been doing for many years - presenting the best Italian foods for the American table
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